Real Food for Healthy People: A recipe and resource guide - Paperback

Real Food for Healthy People: A recipe and resource guide - Paperback

SKU: 9780692658765
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by Carol D'Anca (Author)

Real Food for Healthy People: A Recipe and Resource Guide for Whole Food Plant Based Cooking

Carol D'Anca integrative nutritionist and gourmet cook is reinventing whole food plant based cooking and elevating it to a delicious, elegant and healthful cuisine. Her extraordinary recipes and culinary tips have delighted students at her cooking school, "The Academy of Plant Based Cooking and Nutrition" and are now beautifully presented and artfully photographed in this recipe and resource guide.

More than a cookbook, "Real Food for Healthy People" serves as a resource guide for organizing the kitchen, stocking the pantry and learning basic culinary tips that are extremely helpful when preparing a whole food plant based diet.

Carol's unique combination of her Mediterranean background, clinical nutritional training and gourmet cooking skills makes this distinctive book a go to staple for plant based cooks.

Number of Pages: 184
Dimensions: 0.5 x 10 x 8 IN
Illustrated: Yes
Publication Date: February 18, 2016
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by Carol D'Anca (Author)

Real Food for Healthy People: A Recipe and Resource Guide for Whole Food Plant Based Cooking

Carol D'Anca integrative nutritionist and gourmet cook is reinventing whole food plant based cooking and elevating it to a delicious, elegant and healthful cuisine. Her extraordinary recipes and culinary tips have delighted students at her cooking school, "The Academy of Plant Based Cooking and Nutrition" and are now beautifully presented and artfully photographed in this recipe and resource guide.

More than a cookbook, "Real Food for Healthy People" serves as a resource guide for organizing the kitchen, stocking the pantry and learning basic culinary tips that are extremely helpful when preparing a whole food plant based diet.

Carol's unique combination of her Mediterranean background, clinical nutritional training and gourmet cooking skills makes this distinctive book a go to staple for plant based cooks.

Number of Pages: 184
Dimensions: 0.5 x 10 x 8 IN
Illustrated: Yes
Publication Date: February 18, 2016

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We deliver your parcel within 2–3 working days. As soon as your package has left our warehouse, you will receive a confirmation by email. This confirmation contains a tracking number that you can use to find out where your package is.

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We offer free returns within 30 days. All you have to do is fill out the return slip that you received in your package and stick the prepaid label on the package.Please note that it can take 2 weeks for us to process your return. We will do our best to complete this process as soon as possible.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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