From the Kitchens of Pancho Villa - Hardcover

From the Kitchens of Pancho Villa - Hardcover

SKU: 9780990725404 In Stock
Regular price$57.33

by Karina Ann Betlem (Author)

From the Kitchens of Pancho Villa is a cookbook that not only contains over 230 authentic Mexican recipes from residents of a poor area in Mazatlán, Mexico commonly known as Colonia Pancho Villa, but also provides short biographies and photos of each contributor offering insight into their daily lives with stories and humorous anecdotes. Many of these recipes have been handed down from generation to generation and for the first time ever, have been permanently recorded in writing. This book shows you how to make classic, authentic Mexican food - fast, easy, delicious, and inexpensively. Some recipes can be prepared (start-to-finish) in 10-15 minutes! These cooks are all very busy people, some holding down 2 or 3 jobs while raising children and/or grandchildren. The recipes have to be easy, cook quickly, and be flavorful. You will see (and make) recipes that you would never recognize as Mexican food; while others are definitely recognizable as such. Learn the differences in each type of chile and how to use them. Step by step instructions on techniques and descriptions for other, less common ingredients (plus substitutions if necessary). This book has it all!!! Recently awarded WINNER of the Best International Cookbook 2014 by International Book Awards. It was given a 5 STAR REVIEW by Readers Favorite, AND it was chosen to be included in the Goody bags for the Emmy's!

Number of Pages: 256
Dimensions: 0.81 x 11 x 8.5 IN
Illustrated: Yes
Publication Date: January 01, 2013
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by Karina Ann Betlem (Author)

From the Kitchens of Pancho Villa is a cookbook that not only contains over 230 authentic Mexican recipes from residents of a poor area in Mazatlán, Mexico commonly known as Colonia Pancho Villa, but also provides short biographies and photos of each contributor offering insight into their daily lives with stories and humorous anecdotes. Many of these recipes have been handed down from generation to generation and for the first time ever, have been permanently recorded in writing. This book shows you how to make classic, authentic Mexican food - fast, easy, delicious, and inexpensively. Some recipes can be prepared (start-to-finish) in 10-15 minutes! These cooks are all very busy people, some holding down 2 or 3 jobs while raising children and/or grandchildren. The recipes have to be easy, cook quickly, and be flavorful. You will see (and make) recipes that you would never recognize as Mexican food; while others are definitely recognizable as such. Learn the differences in each type of chile and how to use them. Step by step instructions on techniques and descriptions for other, less common ingredients (plus substitutions if necessary). This book has it all!!! Recently awarded WINNER of the Best International Cookbook 2014 by International Book Awards. It was given a 5 STAR REVIEW by Readers Favorite, AND it was chosen to be included in the Goody bags for the Emmy's!

Number of Pages: 256
Dimensions: 0.81 x 11 x 8.5 IN
Illustrated: Yes
Publication Date: January 01, 2013

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We deliver your parcel within 2–3 working days. As soon as your package has left our warehouse, you will receive a confirmation by email. This confirmation contains a tracking number that you can use to find out where your package is.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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