Becoming a New Instructor: A Guide for College Adjuncts and Graduate Students - Paperback

Becoming a New Instructor: A Guide for College Adjuncts and Graduate Students - Paperback

SKU: 9780415807463
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Regular price$96.08

by Erika Falk (Author)

Becoming a New Instructor guides new instructors through the planning, preparation, and execution of their first class, whether it is in person or online. Like any good mentor, this book provides clear, simple instructions and makes best-practice recommendations. Becoming a New Instructor provides a step-by-step guide to writing a syllabus, a simple explanation for how to calculate grades, and many additional suggestions from an experienced teacher about how to run a class. Chronologically arranged from conceptualizing the class through putting together the syllabus, planning in-class time, running the class, and assigning grades, this book will answer any new instructors' questions. Adjuncts and graduate students charged with teaching a college course will find this succinct guide invaluable.

Special Features Include:

  • An entire chapter on teaching online, plus "Concerns Specific to Online Instructors" throughout that connect chapter content to online teaching and CMS platforms
  • Examples of best practice, checklists, sample assignments, syllabi, and rubrics that guide readers in creating materials for their own courses
  • Guidance specific to the needs of adjuncts and graduate students teaching a course for the first time.

Author Biography

Erika Falk is the Program Director of the Master of Arts Degree in Communication at Johns Hopkins University

Number of Pages: 156
Dimensions: 0.4 x 8.9 x 5.9 IN
Publication Date: December 13, 2011
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by Erika Falk (Author)

Becoming a New Instructor guides new instructors through the planning, preparation, and execution of their first class, whether it is in person or online. Like any good mentor, this book provides clear, simple instructions and makes best-practice recommendations. Becoming a New Instructor provides a step-by-step guide to writing a syllabus, a simple explanation for how to calculate grades, and many additional suggestions from an experienced teacher about how to run a class. Chronologically arranged from conceptualizing the class through putting together the syllabus, planning in-class time, running the class, and assigning grades, this book will answer any new instructors' questions. Adjuncts and graduate students charged with teaching a college course will find this succinct guide invaluable.

Special Features Include:

  • An entire chapter on teaching online, plus "Concerns Specific to Online Instructors" throughout that connect chapter content to online teaching and CMS platforms
  • Examples of best practice, checklists, sample assignments, syllabi, and rubrics that guide readers in creating materials for their own courses
  • Guidance specific to the needs of adjuncts and graduate students teaching a course for the first time.

Author Biography

Erika Falk is the Program Director of the Master of Arts Degree in Communication at Johns Hopkins University

Number of Pages: 156
Dimensions: 0.4 x 8.9 x 5.9 IN
Publication Date: December 13, 2011

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We deliver your parcel within 2–3 working days. As soon as your package has left our warehouse, you will receive a confirmation by email. This confirmation contains a tracking number that you can use to find out where your package is.

Returns
We offer free returns within 30 days. All you have to do is fill out the return slip that you received in your package and stick the prepaid label on the package.Please note that it can take 2 weeks for us to process your return. We will do our best to complete this process as soon as possible.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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