Title
The Basque History of the World: The Story of a Nation - Paperback
by Mark Kurlansky (Author)
"A lively, anecdotal, all-encompassing history of Basque ingenuity and achievement." --Atlantic Monthly
From Mark Kurlansky, the bestselling author of Cod, Salt, Birdseye, and Paper--the illuminating story of an ancient and enigmatic people Straddling a small corner of Spain and France in a land that is marked on no maps except their own, the Basques are a puzzling contradiction--they are Europe's oldest nation without ever having been a country. No one has ever been able to determine their origins, and even the Basques' language, Euskera--the most ancient in Europe--is related to none other on earth. For centuries, their influence has been felt in nearly every realm, from religion to sports to commerce. Even today, the Basques are enjoying what may be the most important cultural renaissance in their long existence, as displayed by new cookbooks like chefs Alexandra Raij and Eder Montero's The Basque Book and restaurateur Jose Pizarro's Basque. Mark Kurlansky's passion for the Basque people and his exuberant eye for detail shine throughout this fascinating book. Among the Basques' greatest accomplishments: - Exploration--the first man to circumnavigate the globe, Juan Sebastian de Elcano, was a Basque and the Basques were the second Europeans, after the Vikings, in North America- Gastronomy and agriculture--they were the first Europeans to eat corn and chili peppers and cultivate tobacco, and were among the first to use chocolate
- Religion--Ignatius Loyola, a Basque, founded the Jesuit religious order
- Business and politics--they introduced capitalism and modern commercial banking to southern Europe
- Recreation--they invented beach resorts, jai alai, and racing regattas, and were the first Europeans to play sports with balls "Entertaining and instructive... [Kurlansky's] approach is unorthodox, mixing history with anecdotes, poems with recipes." -The New York Times Book Review
Author Biography
Mark Kurlansky is the New York Times bestselling author of many books, including Cheesecake, The Food of a Younger Land, Cod: A Biography of the Fish That Changed the World; Salt: A World History; 1968: The Year That Rocked the World; and The Big Oyster: History on the Half Shell. He has received the Dayton Literary Peace Prize, Bon Appetit's Food Writer of the Year Award, the James Beard Award, and the Glenfiddich Award. He lives in New York City.
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by Mark Kurlansky (Author)
"A lively, anecdotal, all-encompassing history of Basque ingenuity and achievement." --Atlantic Monthly
From Mark Kurlansky, the bestselling author of Cod, Salt, Birdseye, and Paper--the illuminating story of an ancient and enigmatic people Straddling a small corner of Spain and France in a land that is marked on no maps except their own, the Basques are a puzzling contradiction--they are Europe's oldest nation without ever having been a country. No one has ever been able to determine their origins, and even the Basques' language, Euskera--the most ancient in Europe--is related to none other on earth. For centuries, their influence has been felt in nearly every realm, from religion to sports to commerce. Even today, the Basques are enjoying what may be the most important cultural renaissance in their long existence, as displayed by new cookbooks like chefs Alexandra Raij and Eder Montero's The Basque Book and restaurateur Jose Pizarro's Basque. Mark Kurlansky's passion for the Basque people and his exuberant eye for detail shine throughout this fascinating book. Among the Basques' greatest accomplishments: - Exploration--the first man to circumnavigate the globe, Juan Sebastian de Elcano, was a Basque and the Basques were the second Europeans, after the Vikings, in North America- Gastronomy and agriculture--they were the first Europeans to eat corn and chili peppers and cultivate tobacco, and were among the first to use chocolate
- Religion--Ignatius Loyola, a Basque, founded the Jesuit religious order
- Business and politics--they introduced capitalism and modern commercial banking to southern Europe
- Recreation--they invented beach resorts, jai alai, and racing regattas, and were the first Europeans to play sports with balls "Entertaining and instructive... [Kurlansky's] approach is unorthodox, mixing history with anecdotes, poems with recipes." -The New York Times Book Review
Author Biography
Mark Kurlansky is the New York Times bestselling author of many books, including Cheesecake, The Food of a Younger Land, Cod: A Biography of the Fish That Changed the World; Salt: A World History; 1968: The Year That Rocked the World; and The Big Oyster: History on the Half Shell. He has received the Dayton Literary Peace Prize, Bon Appetit's Food Writer of the Year Award, the James Beard Award, and the Glenfiddich Award. He lives in New York City.
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We deliver your parcel within 2–3 working days. As soon as your package has left our warehouse, you will receive a confirmation by email. This confirmation contains a tracking number that you can use to find out where your package is.
Returns
We offer free returns within 30 days. All you have to do is fill out the return slip that you received in your package and stick the prepaid label on the package.Please note that it can take 2 weeks for us to process your return. We will do our best to complete this process as soon as possible.
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We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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