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Cucina Fresca: Italian Food, Simply Prepared - Paperback Cucina Fresca: Italian Food, Simply Prepared - Paperback
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Cucina Fresca: Italian Food, Simply Prepared - Paperback
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Report copyright infringementby Laplace Viana (Author) Italian in its inspiration, American in its outlook, Cucina Fresca brings a vivid new style to the earthy simplicity...
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Curried Cultures: Globalization, Food, and South Asia Volume 34 - Hardcover Curried Cultures: Globalization, Food, and South Asia Volume 34 - Hardcover
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Report copyright infringementby Krishnendu Ray (Editor), Tulasi Srinivas (Editor)Although South Asian cookery and gastronomy has transformed contemporary urban foodscape all over the world, social scientists...
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Curry: A Tale of Cooks and Conquerors - Paperback Curry: A Tale of Cooks and Conquerors - Paperback
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Curry: A Tale of Cooks and Conquerors - Paperback
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Report copyright infringementby Lizzie Collingham (Author)Curry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to...
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Dancing the World Smaller: Staging Globalism in Mid-Century America - Paperback Dancing the World Smaller: Staging Globalism in Mid-Century America - Paperback
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Report copyright infringementby Kowal (Author)Dancing the World Smaller examines international dance performances in New York City in the 1940s as sites in which dance artists...
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Deep Run Roots: Stories and Recipes from My Corner of the South - Hardcover Deep Run Roots: Stories and Recipes from My Corner of the South - Hardcover
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Deep Run Roots: Stories and Recipes from My Corner of...
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Report copyright infringementby Vivian Howard (Author)A landmark work of culinary storytelling with 250 recipes celebrating the flavors of North Carolina's coastal plain by Vivian Howard,...
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Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine - Paperback Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine - Paperback
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Dining by Rail: The History and Recipes of America's Golden...
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Report copyright infringementby James D. Porterfield (Author)Dining by Rail is James D. Porterfield's book of history and recipes from America's golden age of railroad cuisine....
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Dinner in French: My Recipes by Way of France: A Cookbook - Hardcover Dinner in French: My Recipes by Way of France: A Cookbook - Hardcover
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Dinner in French: My Recipes by Way of France: A...
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Report copyright infringementby Melissa Clark (Author)NEW YORK TIMES BESTSELLER - The beloved author of Dinner in an Instant breaks down the new French classics with...
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Dinner: Changing the Game: A Cookbook - Hardcover Dinner: Changing the Game: A Cookbook - Hardcover
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Report copyright infringementby Melissa Clark (Author), Eric Wolfinger (Photographer)200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a...
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Divided Spirits: Tequila, Mezcal, and the Politics of Production Volume 56 - Paperback Divided Spirits: Tequila, Mezcal, and the Politics of Production Volume 56 - Paperback
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Report copyright infringementby Sarah Bowen (Author)Divided Spirits tells the stories of tequila and mezcal, two of Mexico's most iconic products. In doing so, the book...
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Early American Herb Recipes - Paperback Early American Herb Recipes - Paperback
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Early American Herb Recipes - Paperback
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Report copyright infringementby Alice Cooke Brown (Author)For early American households, the herb garden was an all-purpose medicine chest. Herbs were used to treat apoplexy (lily...
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Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes - Hardcover Easy Indian Cooking: 101 Fresh & Feisty Indian Recipes - Hardcover
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Report copyright infringementby Hari Nayak (Author), Jack Turkel (Photographer)Easy Indian Cooking is an excellent collection of authentic and straightforward Indian recipes anyone can make at...
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Eating History: 30 Turning Points in the Making of American Cuisine - Paperback Eating History: 30 Turning Points in the Making of American Cuisine - Paperback
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Report copyright infringementby Andrew Smith (Author)Food expert and celebrated food historian Andrew F. Smith recounts--in delicious detail--the creation of contemporary American cuisine. The diet of...
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Eating History: Thirty Turning Points in the Making of American Cuisine - Hardcover Eating History: Thirty Turning Points in the Making of American Cuisine - Hardcover
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Report copyright infringementby Andrew Smith (Author)Food expert and celebrated food historian Andrew F. Smith recounts--in delicious detail--the creation of contemporary American cuisine. The diet of...
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Ed Mitchell's Barbeque - Hardcover Ed Mitchell's Barbeque - Hardcover
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Ed Mitchell's Barbeque - Hardcover
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Report copyright infringementby Ed Mitchell (Author), Ryan Mitchell (Author), Zella Palmer (Author)James Beard Finalist A celebration of the history and tradition of whole-hog barbeque from...
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Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California Volume 9 - Paperback Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California Volume 9 - Paperback
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Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California Volume 9 -...
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Report copyright infringementby Encarnación Pinedo (Author), Dan Strehl (Translator)In 1991 Ruth Reichl, then a Los Angeles Times food writer, observed that much of the style...
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Enduring Harvests: Native American Foods and Festivals for Every Season - Paperback Enduring Harvests: Native American Foods and Festivals for Every Season - Paperback
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Enduring Harvests: Native American Foods and Festivals for Every Season...
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Report copyright infringementby E. Barrie Kavasch (Author), Mitzi Rawls (Illustrator) Number of Pages: 352 Dimensions: 0.76 x 11.24 x 8.18 IN Illustrated: Yes Publication Date:...
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