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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs - Hardcover The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs - Hardcover
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Report copyright infringementby Andrew Dornenburg (Author), Karen Page (Author)Widely hailed as one of the most influential cookbooks of all time, this is the timeless, classic...
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The Golden Lemon: A Collection of Special Recipes - Paperback The Golden Lemon: A Collection of Special Recipes - Paperback
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Report copyright infringementby Doris Tobias (Author), Mary Merris (Joint Author) Number of Pages: 224 Dimensions: 0.57 x 8.57 x 5.62 IN Publication Date: May 20,...
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The Good Egg: More Than 200 Fresh Approaches from Breakfast to Dessert - Paperback The Good Egg: More Than 200 Fresh Approaches from Breakfast to Dessert - Paperback
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Report copyright infringementby Marie Simmons (Author)The James Beard Award-winning guide to cooking with one of the most feared and revered ingredients in the kitchen. In...
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The Good Food: A Cookbook of Soups, Stews, and Pastas - Paperback The Good Food: A Cookbook of Soups, Stews, and Pastas - Paperback
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Report copyright infringementby Daniel Halpern (Author), Julie Strand (Author)An enduringly popular collection of beloved dishes from around the world featuring classic and easy-to-cook recipesWhen it...
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The Greatest Little Bean Cookbook - Paperback The Greatest Little Bean Cookbook - Paperback
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Report copyright infringementby Tom Chasuk (Author) Number of Pages: 164 Dimensions: 0.47 x 8.01 x 5 IN Publication Date: April 20, 2000
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The Green Crab Cookbook: An Invasive Species Meets a Culinary Solution - Hardcover The Green Crab Cookbook: An Invasive Species Meets a Culinary Solution - Hardcover
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Report copyright infringementby Parks Mary (Author), Thái Thanh (Author), Greencrab Org (Author)For centuries, green crabs have been embedded within Venetian cuisine: served soft-shell or shucked...
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The Hamburger: A History - Paperback The Hamburger: A History - Paperback
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The Hamburger: A History - Paperback
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Report copyright infringementby Josh Ozersky (Author)What do Americans think of when they think of the hamburger? A robust, succulent spheroid of fresh ground beef, the...
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The Little Veggie Cookbook: Recipes from a Maine Farmers' Market - Paperback The Little Veggie Cookbook: Recipes from a Maine Farmers' Market - Paperback
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Report copyright infringementby Kathryn Bernier (Author)The Little Veggie Cookbook is packed with quick and easy ideas and recipes for preparing fresh vegetables, fruits and berries...
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The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook - Hardcover The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook - Hardcover
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Report copyright infringementby Erin French (Author)From the New York Times bestselling author and founder of the beloved restaurant The Lost Kitchen comes a stunning collection...
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The Lost Ravioli Recipes of Hoboken: A Search for Food and Family - Paperback The Lost Ravioli Recipes of Hoboken: A Search for Food and Family - Paperback
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Report copyright infringementby Laura Schenone (Author)Laura Schenone's original goal was simple enough: to find her great-grandmother's recipe for ravioli. But things get more complicated as...
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The Oxford Companion to Cheese - Hardcover The Oxford Companion to Cheese - Hardcover
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Report copyright infringementby Catherine Donnelly (Editor in Chief), Mateo Kehler (Foreword by)Winner of the 2017 James Beard Award for Reference & Scholarship The discovery of...
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[a Cookbook] - Hardcover The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[a Cookbook] - Hardcover
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Report copyright infringementby David Lebovitz (Author)A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and...
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The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook - Hardcover The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook - Hardcover
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Report copyright infringementby Deb Perelman (Author)NEW YORK TIMES BEST SELLER - Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for...
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The Soy Zone: 101 Delicious and Easy-To-Prepare Recipes - Paperback The Soy Zone: 101 Delicious and Easy-To-Prepare Recipes - Paperback
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The Soy Zone: 101 Delicious and Easy-To-Prepare Recipes - Paperback
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Report copyright infringementby Barry Sears (Author)As America is finding out, soy is the most complete and versatile protein in existence. It has no cholesterol or...
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The Story of Sushi: An Unlikely Saga of Raw Fish and Rice - Paperback The Story of Sushi: An Unlikely Saga of Raw Fish and Rice - Paperback
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Report copyright infringementby Trevor Corson (Author)A New York Times Editor's ChoiceEverything you never knew about sushi-- its surprising origins, the colorful lives of its chefs,...
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The Ultimate Peanut Butter Book: Savory and Sweet, Breakfast to Dessert, Hundereds of Ways to Use America's Favorite Spread - Paperback The Ultimate Peanut Butter Book: Savory and Sweet, Breakfast to Dessert, Hundereds of Ways to Use America's Favorite Spread - Paperback
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Report copyright infringementby Bruce Weinstein (Author), Mark Scarbrough (Author)Peanut butter makes everything better. Think about it: Peanut Butter Chocolate Chip Cookies. Cold Peanut Noodles. Peanut...
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